Monday, April 16, 2012


I have been fortunate enough to find some pretty great gluten free alternatives to bread (especially since I hear there are some pretty nasty ones out there). Tasty they are, though I only use them sparingly because they are so expensive and have little to no fiber, so they don't fill you up. One item worth the cost is Van's Gluten Free Waffles - pictured here with bananas, apples and a side of peanut butter and pure maple syrup. What a treat! Celiacs can still have waffles! Yippppee!


Rudi's is one of my favorites!
http://www.rudisglutenfree.com/celiac-coupon/ for a $1 off coupon








The only veggie burger I could find in stores that did not contain wheat! And its delicious!





The photo barely does it justice, but this sandwich has been one of my finest creations so far:

One Provolone topped Garden Herb Sunshine Burger between slices of Rudi's Gluten Free Sandwich Bread.
Top burger with one fried egg and liberal amounts of avocado, pepper, Mirador, spinach and a dressing of your choice.
(The egg was a good choice because Sunshine Burger's do tend to be dry).


2 comments:

  1. I love my van's gluten free waffles smeared in peanut butter. Simple happy breakfast. I really am looking for an alternative bread, i am not so into rudis.

    Namaste'

    Edie

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  2. I think Whole Foods has a few alternatives. Brown rice bread isn't so bad if you toast it. I also like Udi's.

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